Is Extra creamy milk chocolate bar, Excellence Gluten Free?
Description
Smooth, richly flavored chocolate offers a velvety texture that melts on the tongue and a balanced sweetness reviewers frequently praise. Commonly eaten as a snack, paired with coffee or dessert, shaved over baked goods, or melted for sauces. Customers note consistent creaminess, satisfying mouthfeel, and good melting performance across retailers.
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Description
Smooth, richly flavored chocolate offers a velvety texture that melts on the tongue and a balanced sweetness reviewers frequently praise. Commonly eaten as a snack, paired with coffee or dessert, shaved over baked goods, or melted for sauces. Customers note consistent creaminess, satisfying mouthfeel, and good melting performance across retailers.
Ingredients
Sugar, Cocoa Butter, Milk Powder, Chocolate, Butter Fat, Whey Powder, Skimmed Milk Powder, Malt Extract, Soya Lecithin, Vanillin, May Contain Traces Of Peanuts, Hazelnuts And Almonds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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