Is Extra soft jombi Hawaiian roll Gluten Free?

Ingredients

Wheat Flour, Cheese(14%)(Cheese(69%)(Milk, Salt, Cultures, Rennet)), Processed Cheese(Water, Palm Oil, Potato Starch, Mikk Protein, Salt, Natural Flavour, Natural Colour(160a)). Anticaking Agent(460), Preservative(200)), Bacon(11%)(Pork(58%), Water, Modified Starches(1442, 1414, 1450, 1412), Tapioca Starch, Rice Flour, Cure(Salt, Sugar, AcidityRegs(326, 325, 262), Dextrose, Mineral Salts (451, 450, 452), Pork Protein, Potato Starch, Antioxidant(316, 301), Veg Gum(407), Preservative(250)), Maltodextrin, Smoke Flavour, Flavour, Colours (120, 160c), Spices, Herbs. Garlic, Honey), Water, Tomato Sauce( 8%)(Water, Tomato, Herbs, Spices, Dehydrated Veg, Sugar, Salt, Canola Oil, Foodacid(330)), Pineapple(5%)Pineapple (60%), Sugar), Yeast, Vegetable Oils (Palm, Canola), Iodised Salt, Yellow Pea Flour, Vitamins(B1, B9). Contains Gluten, Milk May be present Eggs, Peanuts, Soybeans, Sesame Seeds, Tree Nuts, Sulphites, Lupin.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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