Is Fairlife Double Fudge Brownie Light Ice Creme Gluten Free?

Ingredients

Nonfat Ultra-filtered Milk, Cream, Fudge Swirl (sugar, Water, Cocoa, Corn Starch, Salt, Citric Acid), Cane Sugar, Baked Brownies (sugar, Whole Eggs, Palm Oil, Wheat Flour, Alkalized Cocoa, Corn Starch, Salt, Soy Lecithin, Natural Flavor), Allulose, Egg Yolk, Alkalized Cocoa, Corn Syrup, Whey Protein, Vanilla Extract, Guar Gum, Carob Bean Gum, Sea Salt, Monkfruit Extract, Lactase Enzyme. Contains Eggs, Milk, Soy, Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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