Is Fajita Seasoning GERD Friendly?

Description
An aromatic, moderately coarse blend delivering smoky, zesty savory notes, commonly described as bright and peppery. Used as a rub or sprinkle for grilled meats, seafood and sautéed vegetables, and for quick marinades. Customer reviews note consistent flavor, easy use and good value; some occasionally mention saltiness or heat level.
Why it's a maybe for GERD friendly
- organic garlic
- organic black pepper
- organic red chilis
organic garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
An aromatic, moderately coarse blend delivering smoky, zesty savory notes, commonly described as bright and peppery. Used as a rub or sprinkle for grilled meats, seafood and sautéed vegetables, and for quick marinades. Customer reviews note consistent flavor, easy use and good value; some occasionally mention saltiness or heat level.
Ingredients
ORGANIC MALTODEXTRIN, ORGANIC RED CHILIS, ORGANIC GARLIC, ORGANIC POTATO STARCH, SEA SALT, ORGANIC ONION, ORGANIC CUMIN, ORGANIC BLACK PEPPER, ORGANIC RICE CONCENTRATE, ORGANIC OREGANO, ORGANIC CORIANDER.
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Often paired with GERD Friendly
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Where to buy
Fajita Seasoning is available at 2 retailers
About this product
Seasoning · Powder


