Is Fajita Seasoning Low FODMAP?
Description
An aromatic, moderately coarse blend delivering smoky, zesty savory notes, commonly described as bright and peppery. Used as a rub or sprinkle for grilled meats, seafood and sautéed vegetables, and for quick marinades. Customer reviews note consistent flavor, easy use and good value; some occasionally mention saltiness or heat level.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
An aromatic, moderately coarse blend delivering smoky, zesty savory notes, commonly described as bright and peppery. Used as a rub or sprinkle for grilled meats, seafood and sautéed vegetables, and for quick marinades. Customer reviews note consistent flavor, easy use and good value; some occasionally mention saltiness or heat level.
Ingredients
ORGANIC MALTODEXTRIN, ORGANIC RED CHILIS, ORGANIC GARLIC, ORGANIC POTATO STARCH, SEA SALT, ORGANIC ONION, ORGANIC CUMIN, ORGANIC BLACK PEPPER, ORGANIC RICE CONCENTRATE, ORGANIC OREGANO, ORGANIC CORIANDER.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.