Is Kikkoman All Purpose Seasoning Soy Sauce Low FODMAP?
Description
This versatile seasoning delivers a savory, umami-forward flavor with a thin, smooth liquid texture that pours easily. Commonly used for dipping, marinades, stir-fries and sauces, reviewers cite reliable, consistent taste and convenience; some mention pronounced saltiness and occasional packaging leakage or cap drips during use in household kitchens and restaurants.
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Description
This versatile seasoning delivers a savory, umami-forward flavor with a thin, smooth liquid texture that pours easily. Commonly used for dipping, marinades, stir-fries and sauces, reviewers cite reliable, consistent taste and convenience; some mention pronounced saltiness and occasional packaging leakage or cap drips during use in household kitchens and restaurants.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CALORIES, SODIUM, TOTAL CARB, PROTEIN, WATER, SOYBEANS, WHEAT, SALT, LACTIC ACID, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Sauce · Bottle, Liquid