Is Fannie May Trinidads Candy - 1.5 OZ Lactose Free?
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Why it's not lactose free
- cream
- salted butter
- milk
- ultra-pasteurized light cream
- whole milk
- nonfat dry milk
- whole milk powder
cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
dark chocolate (sugar, chocolate liquor (processed with alkali), cocoa butter, whole milk powder, milkfat, soy lecithin (an emulsifier), vanilla extract), white confection (sugar, fractionated palm kernel oil, nonfat dry milk, whole milk, partially hydrogenated palm oil, glycerol-lacto esters of fatty acids (an emulsifier), soy lecithin, vanilla, salt), ultra-pasteurized light cream (milk, cream, disodium phosphate, sodium citrate, carrageenan), sugar, toasted coconut (coconut, sugar, dextrose, and salt), water, salted butter (cream, salt), corn syrup, invert sugar, yellow color (soy lecithin, propylene glycol and fd&c yellow 5 lake), invertase (glycerol and invertase from saccharomyces cerevisiae), salt, natural and artificial vanilla flavor (glycerine, propylene glycol, water, sugar, caramel color (sulfites), sodium benzoate and potassium sorbate), invertase (food enzyme derived from saccharomyces cerevisiae), an antioxidant (propylene glycol, tbhq, citric acid)
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Candy · Candy Piece