Is Fantastic Beef Noodle Bowl 85g Gluten Free?
Description
Compact single serve bowl delivers a savory, meaty taste with springy, slightly chewy noodles and a hot, broth-forward texture; consumers commonly use it for quick lunches, office meals, or travel snacks, praising convenience and satisfying flavor while occasionally noting uneven seasoning or excessive saltiness in some batches and preparation time.
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Description
Compact single serve bowl delivers a savory, meaty taste with springy, slightly chewy noodles and a hot, broth-forward texture; consumers commonly use it for quick lunches, office meals, or travel snacks, praising convenience and satisfying flavor while occasionally noting uneven seasoning or excessive saltiness in some batches and preparation time.
Ingredients
Noodles: Wheat flour, vegetable oil (contains antioxidant (E319)), modified starch (E1422), salt, mineral salt (E501, E500, E451), vegetable gum (E412). Flavour sachet: Salt, maltodextrin, flavour enhancers (E621, E627, E631), beef flavour, soy sauce powder (contains soy and wheat), sugar, beverage whitener (contains milk), caramel colour (E150c), herbs and spices (parsley, pepper, turmeric, celery powder), rosemary flavour (contains soy). Vegetable sachet: Dehydrated seasonal vegetables.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.