Is Fantastic Rice Crackers Sweet Chilli & Sour Cream 100g Gluten Free?
Description
These rice crackers deliver a crisp, airy crunch with a balanced sweet-chilli and sour-cream flavor; consumers often use them as an on-the-go snack, party nibble, or pairing with dips. Reviews commonly note bold seasoning, consistent crunch, convenient 100g pack size, and occasional comments about flavor intensity and packaging freshness issues.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
These rice crackers deliver a crisp, airy crunch with a balanced sweet-chilli and sour-cream flavor; consumers often use them as an on-the-go snack, party nibble, or pairing with dips. Reviews commonly note bold seasoning, consistent crunch, convenient 100g pack size, and occasional comments about flavor intensity and packaging freshness issues.
Ingredients
Rice flour (83%), seasoning powder(sugar, salt, sour cream powder(contain milk), flavour, spices, flavour enhancers(E621,E635), maltodextrin, acidity regulators( E262,E330), onion powder, garlic powder, yeast extract, anticaking agent(E551)),vegetable oil (contains antioxidant (E320)).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.