Is Fareway Bakery Sourdough Bread GERD Friendly?
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Ingredients
Enriched Flour (wheat Flour, Waited Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Fermented Wheat Flour, Contains Less Than 2% Of Salt, Dextrose, Fumaric Acid With Hydrogenated Vegetable Oil, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Daten, Ascorbic Acid, Wheat Gluten, Enzymes. Contains: Wheat. May Contain Egg And Soy.
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