Is Farm House Country Harvest Sourdough Loaf Vegan?
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Why it's a maybe for vegan
- enzymes
- lactic acid
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Enriched Wheat Flour, Water, Yeast*, Sourdough (ground Wheat, Bacterial Culture), Sugar, Cultured Wheat, Vegetable Oil, Wheat Gluten*, Ground Wheat, Salt, Vinegar, Soy Lecithin, Malted Barley Flour, Lactic Acid, Enzymes, Ascorbic Acid (dough Conditioner). * Order May Vary Contains Wheat, Barley and Soy. It may also contain Sesame Seeds and Sulphites.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf