Is FARM RAISED BAR, CHOCOLATE & SEA SALT Gluten Free?

Description
Sweet and salty contrast with a smooth, slightly crunchy texture, commonly eaten as a grab and go snack, paired with coffee, used as a dessert topping, or folded into baking. Customer reviews commonly mention consistent flavor balance, satisfying mouthfeel, convenient portioning, and mixed feedback about packaging durability and portion size.

Description
Sweet and salty contrast with a smooth, slightly crunchy texture, commonly eaten as a grab and go snack, paired with coffee, used as a dessert topping, or folded into baking. Customer reviews commonly mention consistent flavor balance, satisfying mouthfeel, convenient portioning, and mixed feedback about packaging durability and portion size.
Ingredients
Acres Seed Blend (Organic Sunflower Seeds, Organic Pumpkin Seeds, Flax Seeds), Gluten-free Certified Oats, Brown Rice Syrup, Maple Syrup, Organic Dark Chocolate (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Sea Sal
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


