Is Farmfoods Grilled Steak Pasta Gluten Free?

Ingredients

Linguini Pasta (34.3%) (water, Durum Wheat Semolina, Sunflower Oil, Salt), Tomatoes (20%), Water, Beef Strips (10.7%) (beef 96%, Marinade (acidity Regulator: Trisodium Citrate, Raising Agent: Sodium Carbonate, Starch, Salt, Vegetable Fibres: Bamboo, Glucose Syrup, Preservatives: Sodium Acetate, Dextrose), Salt, Aroma), Carrots (8%), Fried Onions (onion, Sunflower Oil), Olive Oil, Parsley, Tomato Concentrate, Veal Stock (veal Broth (water, Veal), Yeast Extract, Salt, Roasted Onion (onion, Water), Maltodextrin, Beef Extract, Veal Fat (fat, Antioxidant: Rosemary Extract), Boiled Beef (beef, Water), Modified Corn Starch, Water, Carrot Extract, Onion Extract, Sugar, Herbs And Spices), Soy Sauce (water, Soy Beans, Wheat, Salt), Extract (yeast, Burnt Sugar, Onion, Pepper, Ginger)), Herbs And Spices, Potato Starch, Salt. For All Allergens, Including Gluten, May Contain Traces Of Egg.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Pasta · Frozen