Is FAT FREE SOUR CREAM GERD Friendly?
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Ingredients
CULTURED NONFAT MILK, FOOD STARCH-MODIFIED (CORN), CONTAINS LESS THAN 2% OF: CREAM*, WHEY, PROPYLENE GLYCOL MONOESTER*, SODIUM TRIPOLYPHOSPHATE, AGAR, XANTHAN GUM, CELLULOSE GEL, LOCUST BEAN GUM, CELLULOSE GUM, ARTIFICIAL COLOR**, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE.
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