Is Favorite Day Trail Mix Popping Candy Clusters, Vanilla Creme Flavored Almonds, Peanuts, Shortbread Chips, Yogurt Flavored Covered Raisins and Strawberry Flavored Confection Drops Cotton Candy, Trail Mix Alpha-Gal Friendly?

Ingredients

POPPING CANDY CLUSTERS (WHITE CONFECTION COATING [SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, WHOLE MILK POWDER, SOY LECITHIN, SALT], CRACKLING CANDY [SUGAR, GLUCOSE, MALTOSE, LACTOSE, CARBON DIOXIDE], CRISP RICE [RICE FLOUR, SUGAR, SALT], ARTIFICIAL FLAVOR, COLOR ADDED [RED 40 LAKE, BLUE 1 LAKE]), VANILLA CREME FLAVORED ALMONDS (ALMONDS, SUGAR, SEASONING [SUGAR, BROWN SUGAR, NATURAL FLAVORS, BUTTER POWDER {BUTTER (CREAM, SALT), NONFAT MILK}, NONFAT DRY MILK, SALT, MOLASSES POWDER], BROWN SUGAR, BUTTER, LESS THAN 1% OF CORN SYRUP, SALT, NATURAL FLAVOR), PEANUTS (PEANUTS, CANOLA AND/OR PEANUT AND/OR COTTONSEED OIL, SALT), SHORTBREAD CHIPS (WHEAT FLOUR, SUGAR, PALM OIL, BROWN SUGAR, SALT), YOGURT FLAVORED COVERED RAISINS (YOGURT FLAVORED COATING [SUGAR, PALM KERNEL OIL AND/OR PALM OIL, NONFAT DRY MILK, WHEY POWDER, NONFAT YOGURT POWDER {CULTURED WHEY, NONFAT MILK}, TITANIUM DIOXIDE {COLOR}, SOY LECITHIN, LACTIC ACID, VANILLA], RAISINS, LESS THAN 1% OF ACACIA, CORN SYRUP, CONFECTIONER'S GLAZE), STRAWBERRY FLAVORED CONFECTION DROPS (SUGAR, VEGETA- BLE FAT [PALM KERNEL AND/OR PALM], NONFAT DRY MILK, CONTAINS 2% OR LESS OF NATURAL FLAVOR, SOY LECITHIN, BEET JUICE [COLOR], ANNATTO [COLOR]).

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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