Is Feasters Premium Microwave Flame Grilled Double Stack Cheeseburger Gluten Free?
Ingredients
Beef Burgers (54%) [Beef, Beef Fat, Soya Protein, Dextrose, Wheat Gluten, Salt, Stabiliser: E451; Wheat Flour*, Egg White Powder, Hydrolysed Soya & Maize Protein, Onion Powder, Flavouring], Burger Bun [Wheat Flour*, Water, Rapeseed Oil, Yeast, Sugar, Salt, Wheat Gluten, Emulsifier: E472e; Preservative: E282; Wheat Starch, Antioxidant: E300], Processed Cheese Slice [Cheese (Milk), Water, Butter (Milk), Skimmed Milk Powder, Whey Powder (Milk), Emulsifying Salts: E331, E339, E452; Flavouring (Milk), Milk Protein, Calcium Phosphate, Salt, Colours: E160a, E160c; Acidity Regulator: E330], Tomato Ketchup [Sugar, Tomato Puree, Spirit Vinegar, Rapeseed Oil, Cornflour, Salt, Onion Powder, Spices, Garlic Powder], Beef Burger contains 85% Beef, *Wheat Flour with Calcium, Iron, Niacin & Thiamin
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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