Is Ferrero Assorted Candy Soy Free?
Why it's not soy free
- soy lecithin
- soybean
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
BABY RUTH® - SUGAR, DRY ROASTED PEANUTS, CORN SYRUP, HYDROGENATED VEGETABLE OIL (PALM KERNEL, COCONUT AND SOYBEAN), NONFAT MILK, COCOA, HIGH FRUCTOSE CORN SYRUP, LESS THAN 2% OF GLYCERIN, DAIRY PRODUCT SOLIDS, SALT, DEXTROSE, SOY LECITHIN, LACTIC ACID ESTERS, CARRAGEENAN, BUTTERFINGER® - CORN SYRUP, SUGAR, PEANUTS, VEGETABLE OIL (PALM KERNEL AND PALM OIL), PEANUT FLOUR, NONFAT MILK, LESS THAN 2% OF COCOA, MILK, SALT, SOY LECITHIN, NATURAL FLAVOR, ANNATTO COLOR, CRUNCH® - MILK CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, NONFAT MILK, MILKFAT, LACTOSE, SOY LECITHIN, NATURAL FLAVOR), CRISPED RICE (RICE FLOUR, SUGAR, BARLEY MALT, SALT), 100 GRAND® - MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, MILKFAT, LACTOSE, SOY LECITHIN, NATURAL FLAVOR), CORN SYRUP, SUGAR, RICE FLOUR, NONFAT MILK, COCONUT OIL, CREAM, 1% OR LESS OF MONO- AND DIGLYCERIDES, SALT, BARLEY MALT, SOY LECITHIN, NATURAL FLAVOR
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About this product
Candy · Bar


