Is Festival Foods Calico Beans Gluten Free?
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Ingredients
BBQ SAUCE (SUGAR, WATER, TOMATO PASTE, VINEGAR, SALT, PINEAPPLE JUICE CONCENTRATE, WORCESTERSHIRE SAUCE [WATER, VINEGAR, SALT, SUGAR, MALIC ACID, MOLASSES, CITRIC ACID, DEHYDRATED ONION AND GARLIC, FOOD GUMS (ARABIC, XANTHAN, GUAR, CELLULOSE), SPICES, DEXTROSE, NATURAL FLAVORS, SMOKE FLAVOR], MODIFIED FOOD STARCH, LIQUID SMOKE, MUSTARD FLOUR, SPICES, SODIUM BENZOATE [PRESERVATIVE]), NAVY BEANS (PREPARED NAVY BEANS, WATER, SALT, CALCIUM CHLORIDE (FIRMING AGENT]), WATER, KIDNEY BEANS (KIDNEY BEANS, WATER, SUGAR, SALT, CALCIUM CHLORIDE [FIRMING AGENT], DISODIUM EDTA FOR COLOR RETENTION), LIMA BEANS (PREPARED GREEN AND WHITE LIMA BEANS, WATER, SALT, CALCIUM CHLORIDE [FIRMING AGENT]), BUTTER BEANS (PREPARED LARGE LIMA BEANS, WATER, SALT, DEXTROSE, CALCIUM CHLORIDE [FIRMING AGENT], CALCIUM DISODIUM EDTA ADDED FOR COLOR RETENTION), BROWN SUGAR, TOMATO PASTE (TOMATO PASTE, SALT, CITRIC ACID), APPLE CIDER VINEGAR (APPLE CIDER VINEGAR, WATER), FOOD STARCH-MODIFIED, DRIED ONIONS, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA), POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVES).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.