Is FETA CHEESE Dairy Free?
Description
Tangy, moderately salty flavor complements a crumbly yet creamy texture, crumbling easily and softening slightly when warmed. Commonly used in salads, Mediterranean dishes, sandwiches, and baked recipes. Reviewers praise consistent flavor and convenient crumbling, noting fresh taste; some report variable salt levels or occasional packaging and freshness concerns across batches.
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Description
Tangy, moderately salty flavor complements a crumbly yet creamy texture, crumbling easily and softening slightly when warmed. Commonly used in salads, Mediterranean dishes, sandwiches, and baked recipes. Reviewers praise consistent flavor and convenient crumbling, noting fresh taste; some report variable salt levels or occasional packaging and freshness concerns across batches.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
PASTEURIZED MILK, SALT CHEESE CULTURES, ENZYMES
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Cheese · Piece