Is Fetting's White Bread Loaves Dairy Free?
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Ingredients
ENRICHED BROMATED BLEACHED FLOUR (BLEACHED FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DEXTROSE, YEAST, VEGETABLE SHORTENING (PALM OIL), WHEY (MILK), SALT, CALCIUM STEAROYL LACTYLATE, MONO-AND DIGLYCERIDES. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DOUGH CONDITIONER (CALCIUM SULFATE, AMMONIUM SULFATE, WHEAT FLOUR, SALT, CALCIUM PEROXIDE), DATEM, WHEAT STARCH, DISTILLED MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, ASCORBIC ACID, SOYBEAN OIL, ENZYMES (SOY, WHEAT), L-CYSTEINE, EGG WHITES, SOY FLOUR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.