Is Filled Ropes Original Fruit Air Heads Candy Gluten Free?
Description
A fruity, chewy rope candy delivers a tangy-sweet exterior with a softer, creamier fruit-flavored center; texture contrasts between resilient chew and yielding filling. Commonly used as snack, party treat, or trick-or-treat handout. Customer reviews note nostalgic flavor and kid appeal, while mentioning intense sweetness and occasional stickiness or toughness issues.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A fruity, chewy rope candy delivers a tangy-sweet exterior with a softer, creamier fruit-flavored center; texture contrasts between resilient chew and yielding filling. Commonly used as snack, party treat, or trick-or-treat handout. Customer reviews note nostalgic flavor and kid appeal, while mentioning intense sweetness and occasional stickiness or toughness issues.
Ingredients
Sugar, Corn Syrup, Cornstarch, High Fructose, Corn Syrup, Food Starch, Modified, Contains 2% Or Less Of Dextrose, Citric Acid, Malic Acid, Palm Oil, Gelatin, Lactic Acid, Sorbitol, Salt, Glycerin, Fumaric Acid, Natural And Artificial Flavors, Potassium Citrate, Red 40, Yellow 5, Blue 1, Yellow 5. Manufactured On Equipment That Processes Products Containing Wheat.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.