Is FINELY SHREDDED MILD CHEDDAR CHEESE, MILD CHEDDAR Low FODMAP?
Description
Thin, uniform ribbons provide a soft, airy texture that melts smoothly, yielding a gentle, creamy profile with subtle tang. Commonly used as a topping, melt, or mix-in for casseroles, pastas, tacos, and salads. Reviewers cite reliable meltability and convenience, while some report occasional clumping and slightly dry batches over time.
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Description
Thin, uniform ribbons provide a soft, airy texture that melts smoothly, yielding a gentle, creamy profile with subtle tang. Commonly used as a topping, melt, or mix-in for casseroles, pastas, tacos, and salads. Reviewers cite reliable meltability and convenience, while some report occasional clumping and slightly dry batches over time.
Ingredients
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, CALCIUM SULFATE), NATAMYCIN (NATURAL MOLD INHIBITOR).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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