Is FINELY SHREDDED SHARP CHEDDAR CHEESE, SHARP CHEDDAR Gluten Free?
Description
Finely shredded sharp cheddar delivers pronounced tang and firm, slightly crumbly texture that softens and melts evenly; commonly used for grating over tacos, baked casseroles, macaroni and cheese, salads, and sandwiches. Reviewers praise consistent shredding and meltability while noting occasional clumping in resealable packaging and occasional variability in freshness reported.
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Description
Finely shredded sharp cheddar delivers pronounced tang and firm, slightly crumbly texture that softens and melts evenly; commonly used for grating over tacos, baked casseroles, macaroni and cheese, salads, and sandwiches. Reviewers praise consistent shredding and meltability while noting occasional clumping in resealable packaging and occasional variability in freshness reported.
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES AND ANNATTO (VEGETABLE COLOR), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR), AGED OVER 120 DAYS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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