Is FINNA PARS SHRIMP CRACKERS GERD Friendly?
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Why it's not GERD friendly
- citric acid
- lime seasoning
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Tapioca Flour, Palm Oil, Shrimp, Sugar, Rice Flour, Chili and Lime Seasoning [Contain Chili, Soy, Flavor Enhancer [Disodium Guanylate and Disodium Inosinate], Food Acid [Citric Acid], Anticaking Agent [Silicon Dioxide]], Salt, Natural Color Paprika Oleoresin, Leavening Agent [Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Carbonate].
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