Is FIRECRACKER LIGHTLY BATTERED SHRIMP WITH SWEET SRIRACHA SAUCE, SWEET SRIRACHA SAUCE Gluten Free?

Ingredients

SHRIMP (SHRIMP, SALT, RICE STARCH), BATTER (WHEAT FLOUR, MODIFIED FOOD STARCH, RICE FLOUR, SAT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), ANNATTO EXTRACT [COLOR]), PREDUST (MODIFIED FOOD STARCH, ENRICHED HOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOIC ACID, SALT YEAST, ASCORBIC ACID, SOYBEAN OIL), SAUCE (SOYBEAN OIL, WATER, CHILI SAUCE RED CHILI , SUGAR, SALT GARLIC, FISH EXTRACT{ANCHOVY) , ACETIC ACID, ASCORBIC ACID), SUGAR, TAPIOCA SYRUP, RICE VINEGAR, WHITE DISTILED VINEGAR, MODIFIED FOOD STARCH, JALAPENO CHILI PEPPER, SALT , BLACK PEPPER, GARLIC (WATER , GARLIC), DRIED WHOLE EGG, SODIUM ALGINATE, MUSTARD FLOUR SEA SALT EXPELLER PRESSED CANOLA OIL XANTHAN GUM, ONION POWDER, GARIC POWDER, WHITE PEPPER).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Seafood · Frozen