Is Firehook Baked Crackers, Cracker Rosemary Salt, 5.5 Ounce Gluten Free?
Description
Thin, oven-baked crackers deliver a crisp, brittle texture and savory, herb-accented flavor. Commonly paired with cheeses, dips and charcuterie or enjoyed as a crunchy snack, reviewers often note satisfying crunch and aromatic herb notes, while some mention a pronounced seasoning presence affecting overall balance in casual entertaining and everyday snacking.
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Description
Thin, oven-baked crackers deliver a crisp, brittle texture and savory, herb-accented flavor. Commonly paired with cheeses, dips and charcuterie or enjoyed as a crunchy snack, reviewers often note satisfying crunch and aromatic herb notes, while some mention a pronounced seasoning presence affecting overall balance in casual entertaining and everyday snacking.
Ingredients
Wheat Flour, Honey, Yeast, Salt, Rosemary, Olive Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.