Is FitJoy Vegan White Cheddar Pretzel Twists Vegetarian?

Description
Fitjoy vegan white cheddar pretzel twists are a delicious and addictive snack that is perfect for parties, after-school snacks, or just enjoying by the handful. Made from grainless flours, these gluten-free pretzel twists have a great taste and texture. They are also soy-free and do not contain artificial flavors or GMOs. People appreciate the fact that these pretzel twists are vegan-friendly and have a white cheddar flavor. With their combination of great taste, texture, and dietary considerations, Fitjoy vegan white cheddar pretzel twists are a popular choice among snack enthusiasts.

Description
Fitjoy vegan white cheddar pretzel twists are a delicious and addictive snack that is perfect for parties, after-school snacks, or just enjoying by the handful. Made from grainless flours, these gluten-free pretzel twists have a great taste and texture. They are also soy-free and do not contain artificial flavors or GMOs. People appreciate the fact that these pretzel twists are vegan-friendly and have a white cheddar flavor. With their combination of great taste, texture, and dietary considerations, Fitjoy vegan white cheddar pretzel twists are a popular choice among snack enthusiasts.
Ingredients
Cassava flour, potato starch, high oleic sunflower oil, chickpea flour, tapioca starch, chickpea protein, date nectar, sea salt, yeast, sunflower lecithin, tapioca solids, nutritional yeast, natural flavor, onion powder, lactic acid, citric acid, black pepper.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


