Is FitzA Pizza Lactose Free?
Why it's not lactose free
- pasteurized sheeps milk
- cheese culture
- mozzarella: pasteurized milk
pasteurized sheeps milk
Dietitian noteSheep's milk contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Crust: Corn Starch, Potato Starch, Vegetable Fibers (psyllium, Potato, Pea, Rice, Flax, Inulin), Salt, Flour Of Legumes (peas), Sugar, Millet Flour, Thickeners: Hydroxypropyl Methylcellulose, Guar Seed Flour, Flaxseed Flour, Rice Flour, Raising Agents: Sodium Pyrophosphate, Sodium Bicarbonate; Natural Flavors, Dextrose, Water, Corn Oil, Yeast, Soybean Oil. Sausage: Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings. Cheese: Mozzarella: Pasteurized Milk, Cheese Culture, Salt, Enzymes. Romano: Pasteurized Sheep’s Milk, Cheese Culture, Salt, Enzymes. Tomato Sauce: Tomatoes, Salt, Citric Acid, Garlic, Spices.
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About this product
Frozen Meal · Frozen


