Is Fitzgeralds Family Bakery Multiseed & Cereal Bagels GERD Friendly?

Ingredients
Wheat Flour, Water, Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin (b1)), Sugar, Wheat Gluten, Yeast, Rapeseed Oil, Multiseed Mix (4%) [sunflower Seeds, Poppy Seeds, Sesame Seeds, Brown Linseeds], Malted Barley Flour, Preservatives (calcium Propionate, Sorbic Acid), Flour Treatment Agent (vitamin C). Contains Wheat, including ceeals containing Gluten.
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Often paired with GERD Friendly
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About this product
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