Is Fix & Fogg Choc Nut Butter Real Chocolate Gluten Free?
Description
Rich chocolate flavor and smooth, spreadable texture make this product suited for toast, baking, spooning straight from the jar, or swirling into oatmeal. Reviewers commonly cite intense chocolate taste, creamy consistency, and versatility, while some note thickness that can affect spreading at cooler temperatures and occasional jar-to-jar variation in flavor.
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Description
Rich chocolate flavor and smooth, spreadable texture make this product suited for toast, baking, spooning straight from the jar, or swirling into oatmeal. Reviewers commonly cite intense chocolate taste, creamy consistency, and versatility, while some note thickness that can affect spreading at cooler temperatures and occasional jar-to-jar variation in flavor.
Ingredients
Hi-oleic peanuts (80%), Chocolate (16%) [Sugar, cocoa solids (25% min.) (Cocoa mass, cocoa Butter), Emulsifier (Sunflower or soy lecithin), maize starch, vanilla flavor], vegetable oil (not from palm), New Zealand sea salt. Contains Peanuts, Soy. May contain Sesame, Milk, Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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