Is Fizzy Gluten Free?
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Ingredients
sugar, glucose syrup, sweetened cendensed whole mill (hole milk, sugar), fully nydrcndiea vegetable racid, starch, sait, gelatine, flavourings, izer (gum arabic), emulsifier (sucrose emacids), colourings (carmine, brilliant blue fcf, lutein), eland by guaranteed irish packed in keting ltd botanic my 6176 kilde ave, d15 w868 publ ales@botanic,ie emai wey,higbagjellies,ie huawei p30 pro leica quad camera
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.