Is FLAKE STYLE IMITATION CRAB Soy Free?

Description
Mild, slightly sweet seafood flavor with a tender, flaky texture that holds together in salads, sushi, sandwiches, dips, and pasta. Commonly praised for convenience, versatility, and consistent texture; reviews note occasional variability in firmness and processed taste compared with fresh crab, but many value its ease of use and affordability.
Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus soy free products to buy instead.

Description
Mild, slightly sweet seafood flavor with a tender, flaky texture that holds together in salads, sushi, sandwiches, dips, and pasta. Commonly praised for convenience, versatility, and consistent texture; reviews note occasional variability in firmness and processed taste compared with fresh crab, but many value its ease of use and affordability.
Ingredients
ALASKA POLLOCK (MSC CERTIFIED), WATER, EGG WHITES, CORN STARCH, SUGAR, SORBITOL, CONTAINS 2% OR LESS OF: KING CRAB MEAT, NATURAL AND ARTIFICIAL FLAVOR (EXTRACTS OF BLUE CRAB, SNOW CRAB, LOBSTER, AND ALASKA POLLOCK), REFINED FISH OIL* (ANCHOVY, SARDINE), RICE WINE (WATER, RICE, KOJI), MODIFIED TAPIOCA STARCH, SEA SALT, CARRAGEENAN, YAM FLOUR, POTASSIUM CHLORIDE, DISODIUM INOSINATE, SODIUM PYROPHOSPHATE, SOY LECITHIN, CARMINE, PAPRIKA, COLOR ADDED.
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Often paired with Soy Free
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About this product
Seafood · Flake


