Is FLAKY LAYERS BISCUITS, SWEET HAWAIIAN Wheat Free?

Description
Sweet, tender layers produce a flaky, pillowy texture that separates easily for sliders or breakfast sandwiches. Users report consistent sweetness, pleasant softness, and reliable reheating results; common uses include toasting, serving with spreads, making mini sandwiches, and pairing with coffee. Many reviewers note convenience and portability benefits.
Why it's not wheat free
- wheat flour
- enriched flour bleached
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet, tender layers produce a flaky, pillowy texture that separates easily for sliders or breakfast sandwiches. Users report consistent sweetness, pleasant softness, and reliable reheating results; common uses include toasting, serving with spreads, making mini sandwiches, and pairing with coffee. Many reviewers note convenience and portability benefits.
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND PALM OIL, SUGAR, HYDROGENATED PALM OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE). CONTAINS 2% OR LESS OF: DEXTROSE, FRACTIONATED PALM OIL, SALT, POTASSIUM CHLORIDE, MONO AND DIGLYCERIDES, XANTHAN GUM, NATURAL FLAVOR, SUCRALOSE, YEAST EXTRACT, PRESERVATIVES (TBHQ, CITRIC ACID), ANNATTO EXTRACT AND BETA CAROTENE (FOR COLOR).
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About this product
Bread · Piece


