Is Flat ice- glaze Gluten Free?

Ingredients
sugar, water, dextrose, corn syrup, cornstarch, cocoa processed with alkali, contains 2% or less of: agar-agar, artificial flavor, food starch-modified, glucono delta-lactone, invert sugar, mono - and diglycerides, preservatives (potassium sorbate, sodium benzoate, sorbic acid), propylene glycol. v cold dip salt. best if used by: 03-12-2021 1001610857 0-227-02-01-06 l 18-290 29519 00705
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Sauce · Liquid


