Is Flatout® Foldit® Traditional White Artisan Flatbread 9 oz. Packet Alpha-Gal Friendly?

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Soybean Oil, Oat Fiber, Contains Less Than 2% Of Each Of The Following: Roasted Soy Flour, Prune Juice Concentrate, Sodium Acid Pyrophosphate, Sugar, Molasses, Baking Soda, Inactive Dry Yeast, Potassium Sorbate, Propionic Acid, Sodium Propionate, Sorbic Acid), Malted Barley, Cellulose Gum, Fumaric Acid, Dextrose, Wheat Flour, Calcium Sulfate, Salt, Guar Gum, Xanthan Gum, Yellow Corn Flour, Maltodextrin, Carrageenan, Ascorbic Acid Added As A Dough Conditioner, Enzymes, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzymes

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Where to buy

Flatout® Foldit® Traditional White Artisan Flatbread 9 oz. Packet is available at 12 retailers

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