Is Stonefire® Authentic Flatbreads Artisan Flatbread 2 Ct Pack Alpha-Gal?
Description
Soft, pliable flatbreads with a slightly charred, baked aroma; tender interior and thin, chewy texture. Commonly used for wraps, panini, personal pizzas, and quick sandwiches. Users report reliable size, easy heating on stovetop or oven, and versatile reheating; some note occasional uneven browning across batches and mild toasty flavor overall.
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Description
Soft, pliable flatbreads with a slightly charred, baked aroma; tender interior and thin, chewy texture. Commonly used for wraps, panini, personal pizzas, and quick sandwiches. Users report reliable size, easy heating on stovetop or oven, and versatile reheating; some note occasional uneven browning across batches and mild toasty flavor overall.
Ingredients
Enriched Wheat Flour (Wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough ((Wheat Flour, Rye Flour, Yeast, Bacterial Culture), Ascorbic Acid, Enzyme), Yeast, Inactive Yeast, Extra Virgin Olive Oil, Enzyme, Durum Wheat Semolina, Enriched Wheat Flour (Wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Durum Wheat Semolina
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.