Is Flatout® The Original Flatbread 7 ct Bag GERD Friendly?
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Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soy Bean Oil, Vital Wheat Gluten, Brown Sugar, Soy Flour, Contains 2% Or Less Of The Following: Soluble Prune Solids, Salt, Sugar Beet Fiber, Yeast, Leavening Agents (Baking Soda, Sodium Aluminum Phosphate), Dough Conditioners (Cellulose Gum, Maltodextrin, Carrageenan, Guar Gum, Xanthan Gum, L-cysteine Hydrochloride And Calcium Sulfate), To Retain Freshness: (Potassium Sorbate, Sodium Propionate, Tumeric Acid, Enzymes), Annatto, Adipic Acid
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