Is FLEISCHMANNS Original Soft Spread Quarters Sticks, 16 OZ Vegetarian?
Description
Soft, spreadable sticks offer a mild, buttery flavor with a smooth, creamy texture; users report easy spreading straight from the fridge and consistent taste. Commonly used on toast, rolls, and bagels, for baking or melting. Reviews frequently note convenient quarter-sized portions, reliable consistency, and occasional packaging complaints and value concerns.
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Description
Soft, spreadable sticks offer a mild, buttery flavor with a smooth, creamy texture; users report easy spreading straight from the fridge and consistent taste. Commonly used on toast, rolls, and bagels, for baking or melting. Reviews frequently note convenient quarter-sized portions, reliable consistency, and occasional packaging complaints and value concerns.
Ingredients
Vegetable Oil Blend (Soybean Oil, Palm Oil, And Palm Kernel Oil), Water, Salt, Contains Less Than 2% Of: Whey, Vegetable Mono And Diglycerides And Soy Lecithin (Emulsifiers), Sodium Benzoate (To Preserve Freshness), Phosphoric Acid (Acidulant), Vitamin A Palmitate, Colored With Beta Carotene (Source Of Vitamin A), Vitamin D3 (Cholecalciferol), Natural And Artificial Flavor
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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