Is Focaccia Bread with Roasted Tomato & Parmesan GERD Friendly?
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Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ROASTED DICED TOMATOES (ROASTED TOMATO, CANOLA OIL, WHITE WINE VINEGAR, GARLIC, SEA SALT, DRIED OREGANO), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES, POWDERED CELLULOSE), EXTRA VIRGIN OLIVE OIL, CONTAINS 2% OR LESS OF SEA SALT, GLUCONO-DELTA-LACTONE (MAINTAINS FRESHNESS), WHOLE WHEAT FLOUR, SUGAR, YEAST, DRIED PARSLEY, GARLIC, SUNFLOWER OIL, SUNFLOWER LECITHIN, NATURAL FLAVOR.
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