Is FODY - Low FODMAP Gluten Free Sauce & Marinade Sesame Ginger - 8 fl. oz. Gluten Free?
Description
Nutty, savory depth with a warm spice and bright zing, the sauce is smooth and slightly viscous, pourable for easy coating. Commonly used as a marinade, stir-fry sauce, dipping condiment, or finishing drizzle, reviews often note balanced flavor, convenient bottle, versatile use, and consistent texture across servings and dependable performance.
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Description
Nutty, savory depth with a warm spice and bright zing, the sauce is smooth and slightly viscous, pourable for easy coating. Commonly used as a marinade, stir-fry sauce, dipping condiment, or finishing drizzle, reviews often note balanced flavor, convenient bottle, versatile use, and consistent texture across servings and dependable performance.
Ingredients
Water, Distilled Vinegar, Sesame Oil, Tamari (Water, Soybeans, Salt, Alcohol), Orange Juice Concentrate, Organic Raw Cane Sugar, Avocado Oil, Organic Ginger, Arrowroot Powder, Organic Ginger Powder, Himalayan Pink Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.