Yes! This product is certified Gluten free by the Gluten Free Certification Organization.

Is Fody Pasta Sauce, Arrabbiata Gluten Free?

Yes! This product is certified Gluten free by the Gluten Free Certification Organization.

Description

A spicy, tang-forward pasta sauce with a slightly chunky texture, often described by shoppers as flavorful and well-balanced. Commonly used with pasta, as a pizza base, or for dipping and casseroles. Reviewers frequently note consistent heat level, convenient jar consistency, and overall dependable ready-to-use performance across multiple shopping occasions consistently.

Ingredients

Chopped Tomatoes, Extra Virgin Olive Oil, Sea Salt, Crushed Red Pepper.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Reviews

Rating
5.0(2 reviews)

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Pasta sauce

My 17 year old daughter is on the fodmap diet. My daughter gave this sauce 5 stars! I used a gluten free pasta with ground turkey with the sauce. My daughter was so excited that it tasted good and did NOT hurt or upset her stomach at all!

tasty
myself
myselfNov 4, 2021

Surprised

I was so surprised that a sauce without garlic or onion could be so good. I made a meat sauce with it and put it over spaghetti squash. I also added a can of drained diced tomatoes to stretch it farther and give it a thicker consistency.

pantry staple
ladykatieMay 14, 2021