Is Fody Tomato Basil Gluten Free?
Description
Bright, tangy base with herb-accented notes and a smooth yet slightly chunky texture. Commonly used as pasta sauce, pizza topper, sandwich spread or dip. Reviewers praise balanced flavor and versatility, noting convenient portion sizes and occasional variance in chunk size or seasoning between jars and mild acidity in some batches.
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Description
Bright, tangy base with herb-accented notes and a smooth yet slightly chunky texture. Commonly used as pasta sauce, pizza topper, sandwich spread or dip. Reviewers praise balanced flavor and versatility, noting convenient portion sizes and occasional variance in chunk size or seasoning between jars and mild acidity in some batches.
Ingredients
Chopped Tomatoes, Extra Virgin Olive Oil, Carrot Puree, Basil, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.