This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Is Follow Your Heart Dressing Vegan Honey Mustard Gluten Free - 12 Fl. Oz. Alpha-Gal?

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Description

Follow Your Heart Dressing Vegan Honey Mustard Gluten Free 12 fl oz is a versatile and flavorful dressing that caters to various dietary needs. It is a vegan honey mustard dressing, making it suitable for those following a plant-based lifestyle. Additionally, it is gluten-free, ensuring it can be enjoyed by individuals with gluten sensitivities or allergies. This dressing is specifically designed for enhancing the flavors of sandwiches and salads. Moreover, it can be used as a dipping sauce, adding a tangy and sweet touch to your favorite snacks. Unfortunately, no information is available about what people say about this particular product.

Ingredients

Vegan, Gluten-free, Dairy-free, Non-gmo, : Vegenaise (R), Expeller-pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate, Vegan Honey Alternative (Brown Rice Syrup, Agave Nectar, Maple Syrup, Natural Flavors), Prepared Mustard (Vinegar, Water, Mustard Seeds, Salt, Turmeric, Spices, Natural Flavors), White Wine Vinegar, Organic Dijon Mustard (Organic Apple Cider Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Onion, Whole Mustard Seeds, Xanthan Gum, Spices

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.