Is Fond Classic Chicken Bone Broth Gluten Free?
Description
This broth delivers a savory, concentrated flavor with a smooth, slightly gelatinous texture. Commonly used for sipping, enriching soups, sauces, grains, and braises, reviewers praise consistent taste, convenient packaging, and versatility; some note pronounced saltiness and rich intensity while others highlight good reheating convenience and reliable shelf stability reported overall.
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Description
This broth delivers a savory, concentrated flavor with a smooth, slightly gelatinous texture. Commonly used for sipping, enriching soups, sauces, grains, and braises, reviewers praise consistent taste, convenient packaging, and versatility; some note pronounced saltiness and rich intensity while others highlight good reheating convenience and reliable shelf stability reported overall.
Ingredients
WATER, FREE-RANGE POULTRY ("CHICKEN FEET, "BACKS, "WECKS), "CARROTS, "TURMERIC ROOT, "CELERY, "LEMON JUICE, ANCIEN" SEA SALT, "THYME, "TURMERIC ROOT POWDER, "CRACKED BLACK PEPPER DENDIES ORGANIC INGREDIENTS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.