Is Food Snob Authentic Cheese Dip Smoked Danish Havarti & Black Pepper Pescatarian?
Why it's not pescatarian
- gelatine
- natural smoke flavouring
- natural flavour
- 270
- lactic acid culture
- +1 more
gelatine
Dietitian noteGelatin comes from the skin, cartilage, and bones of animals.
Note by Rhyan Geiger, RDN
+2 more in the app
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Ingredients
Sour Cream [cream, Milk, Milk Solids, Thickeners (natural Starch, Locust Bean Gum, Carrageenan), Gelatine, Cultures], Water, Tasty Cheese [milk, Salt, Anticaking Agent [460], Cultures, Preservative [200], Rennet], Danish Havarti Cheese (9.9%) (milk, Salt, Lactic Acid Culture, Rennet), Canola Oil, Cream Cheese (cream, Milk Solids, Salt, Acidity Regulator [270], Emulsifiers [450, 452, 451, 339], Thickener [401], Natural Flavour), Lemon Juice, Spices, Citric Acid, Salt, Natural Smoke Flavouring (0.1%), Preservative [202], Sugar, Cracked Black Pepper. Contains: Milk And Milk Products. May Contain Tree Nuts (cashew Nuts), Sesame Seeds, Soy, Egg, Fish, Gluten, Wheat, Sulphites And Peanuts.
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Often paired with Pescatarian
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About this product
Dip · Spreadable


