Is Foodies Mongolian Beef Stir-Fried Veggies & Brown Rice GERD Friendly?
Why it's not GERD friendly
- beef
- marinated beef
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cooked Brown Rice (37%) (water, Brown Rice), Vegetables (30%) (carrot, Red Capsicum, Bok Choy, Broccoli, Spring Onion), Marinated Beef (20%) (beef, Water, Salt, Spices (ginger, Pepper), Maltodextrin (corn), Natural Flavouring (sesame)), Mongolian Sauce (13%) (water, Soy Sauce, Brown Sugar, Canola Oil, Tapioca Flour, Ginger, Natural Flavouring) Contains Soy and Sesame. It may also contain Fish, Crustacean, Mollusc, Sulphite and Nuts.
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Often paired with GERD Friendly
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About this product
Meat · Frozen


