Is Foothills Creamery Shark Attack Gluten Free?

Ingredients

Potassium, Calcium, Iron, Buttermilk, Cream, Sugars (sugar, Corn Syrup Solids), Skim Milk Powder, Water, Raspberries, Modified Corn Starch, Citric Acid, Tartaric Acid, Cellulose Gum, Natural And Artificial Flavor, Mono & Diglycerides, Guar Gum, Xanthan Gum, Carrageenan, Sodium Benzoate, Potassium Sorbate, Allura Red Ac, Brilliant Blue Fcf, Tartrazine, Sunset Yellow Fcf, Amaranth, Caramel.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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