Is Forager Project Vegetable Chips – Greens – 5 Oz. (Case of 12) Vegetarian?

Description
Forager Project Vegetable Chips Greens 5 oz Case of 12 are a popular and healthy snack option. These chips are made with wholesome ingredients and are cooked using coconut oil, which adds to their nutritional value. People love these chips for their taste and the fact that they are made with healthy ingredients. With a case of 12, you can enjoy these vegetable chips in bulk.

Description
Forager Project Vegetable Chips Greens 5 oz Case of 12 are a popular and healthy snack option. These chips are made with wholesome ingredients and are cooked using coconut oil, which adds to their nutritional value. People love these chips for their taste and the fact that they are made with healthy ingredients. With a case of 12, you can enjoy these vegetable chips in bulk.
Ingredients
Rehydrated Pressed Vegetables (Water, Cucumber (Organic), Celery (Organic), Kale (Organic), Spinach (Organic), Romaine (Organic), Collards (Organic), Fennel (Organic), Parsley (Organic), Basil (Organic)), Brown Rice (Organic), Oil Blend (Sunflower Oil (Organic), Safflower Oil (Organic), Red Palm Olein (Organic) (Rainforest Alliance Certified)), Sprouted Brown Rice (Organic), Toasted Black Sesame Seeds Organic, Ancient Grains Blend (Millet Flour (Organic), Quinoa Flour (Organic) Amaranth Flour (Organic)), White Rice (Organic), Toasted White Sesame Seeds (Organic), Red Quinoa Seeds (Organic), Sea Salt
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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