No. This product is not gluten free as it lists 4 ingredients that contain gluten and 2 ingredients could contain gluten depending on the source.

Is Foster Farms Mini Corn Dogs Honey Crunchy Flavor Gluten Free?

No. This product is not gluten free as it lists 4 ingredients that contain gluten and 2 ingredients could contain gluten depending on the source.

Description

Sweet, crunchy exterior and soft interior provide contrasting textures. Frequently served as bite-sized snacks, appetizers, party finger food, or quick family meals; typically reheated from frozen and paired with dips. Reviewers praise kid-friendly appeal and convenience, noting reliable crispness when cooked correctly but occasional uneven browning across batches and appliances.

Ingredients

Chicken Frank: Mechanically Separated Chicken, Water, Salt, Contains Less Than 2% Of Corn Syrup Solids, Potassium Lactate, Potassium Acetate, Spices, Sodium Phosphate, Sodium Diacetate, Flavorings, Sodium Erythorbate, Sodium Nitrate. May Also Contain Calcium Alginate Casing. Batter: Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yellow Corn Flour, Enriched Degermed Yellow Corn Meal (yellow Corn Meal, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of Soy Flour, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Soybean Oil, Salt, Dextrose, Egg Yolk, Potato Flour, Dried Honey, Egg White, Artificial Flavor. Breading: Enriched Wheat Flour And Enriched Degermed Yellow Corn Meal (both Enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Modified Corn Starch, Contains Less Than 2% Of Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Flour, Nonfat Milk, Salt, Egg Yolk, Sodium Caseinate. Fried In Vegetable Oil. Contains: Wheat, Milk, Soy And Eggs.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Foster Farms Mini Corn Dogs Honey Crunchy Flavor | Spoonful