Is FOUR CHEESE GNOCCHI PASTA WITH A RICH FOUR CHEESE SAUCE, FOUR CHEESE Gluten Free?

Ingredients

PRECOOKED GNOCCHI (DURUM WHEAT SEMOLINA, POTATOES, WATER, SALT), SAUCE: (WATER, PASTEURIZED MILK, GORGONZOLA CHEESE [PASTEURIZED MILK, SALT, RENNET, PENICILLIUM], CREAM, WHEAT FLOUR, GRANA PADANO CHEESE [PASTEURIZED MILK, SALT, RENNET, LYSOZYME FROM EGG], BUTTER, PECORINO ROMANO CHEESE [PASTEURIZED WHOLE SHEEP MILK, BACTERIA FERMENTS, RENNET, SALT], SALT, MOZZARELLA CHEESE [PASTEURIZED MILK, SALT, MICROBIAL RENNET], BLACK PEPPER).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Pasta · Frozen